Innovation You Can Eat: All of the Flavor, None of the Seeds
Angello is an innovative sweet and seedless pepper that is rich with aromatics, delectable and delicate, yet capable of conquering even the most demanding consumer trends and meeting the flavor desires of all.
- Enjoy an extraordinarily aromatic, tasty, and sweet pepper (up to 13° Brix) perfect for sharing sweet mealtime moments.
- High in vitamin C and versatile for many culinary preparations such as a modern aperitif, as a snack, and even dipped in chocolate as a dessert.
- Its vivid color and its characteristic conical shape make Angello a unique and captivating presence on the plate and the grocery store shelf.
Angello gives you the full package in a small, easy-to-eat form with a pleasant sweet flavor, making it perfect to be enjoyed on any occasion. In fact, it is the only seedless pepper in the mini segment currently on the market.
Recipes with Angello: From Simple Snack to Signature Ingredient
Angello Seedless Sweet Pepper Sets A New Standard for Retailers
While peppers are a common sight in the kitchen, they lacked modernization needed by today's fast-paced, health-conscious consumer. Traditional seeded snack peppers meant healthy snacking required either time-consuming preparation to remove seeds, or dealing with a mouthful of seeds and a poorer eating experience.
These barriers for consumers prevented the pepper category from recording exponential growth.
Disruption in the segment was needed, enter Angello sweet, seedless peppers. At just 8 to 12 cm in size – a perfect two bites – they're ready for raw consumption straight from the bag. No seeds, no problem!
Its sweet taste allows consumers – especially those who may not usually enjoy traditional sweet peppers – enjoy a range of eating experiences while still benefiting from the healthy properties of this nutritious vegetable.
What are the Important Features of Angello Seedless Sweet Peppers?
- Unique seedless cavity.
- Packed with vitamin C and minerals.
- Sweet taste and peppery aromatics.
- Available in multiple colors in an 8–12 cm size.
- No waste from seeds and no wasted flesh from preparation.
- Suitable cooked or raw in entrees, main dishes, or in desserts.
- Adapts to local growing conditions and available year-round.
- Addresses increased demand for healthy snacks.
A Complete, Multi-Color Product Line Available Today
The three colors are available today. The Angello red variety 'Angelito' and the Angello yellow variety 'Angelloro' are on the market today, and the orange variety 'Navelito', introduced at Fruit Logistica 2020, is now available. With more varieties in development, the entire line of varieties are true to the Angello brand promise and offer excellent sweetness, are seedless, and have the signature conical Angello Seedless Sweet Pepper shape.
Angello Seedless Sweet Pepper varieties are available in many markets around the world, such as Australia, Japan, Korea, Italy, and the United States.
'Angelito' Red Angello™ Seedless Sweet Pepper
Give your taste buds an adventure with this classic and popular Angelito red pepper.
'Navelito' Orange Angello™ Seedless Sweet Pepper
Navelito, our newest addition, gives you a vibrant orange color to add to any plate.
'Angelloro' Yellow Angello™ Seedless Sweet Pepper
Angelloro adds a zesty yellow hue to the plate while the sweet flavor consumers demand.
The Seeds and Products are live products and are therefore subject to potentially adverse environmental and climatic conditions and that stress caused by such conditions and/or natural cross-pollination can cause these Products to contain seeds. Angello™ is a registered Trade Mark of Syngenta Group Company.