BINGO
Crop:
Pea
Segment:
Shell Pea
Ecology:
Open Field
Destination:
Processing
Production Cycle:
Main
| Average Number Of Days To Maturity | Avola +8 Days |
| First Bloom Node | 15 |
| Grading | 5% Fine, 15% Mid large, 45% Large and 35% Very large |
| Maturity In Heat Units | 795 @ 120 TR (Base 4.5 degrees C) |
| Pod Length | 8 cm |
| Pod Width | 12 mm |
Disease resistance: High |
Fop: 1, 2 |
|---|---|
Disease resistance: Intermediate |
Ep |