OBSIDIANA
Crop:
Pepper
Segment:
Hot Pepper, Ancho
Ecology:
Open Field
Type of Market:
Fresh
Production Cycle:
Warm
| Average Maturity Range | early-average |
| Fruit Color | Red |
| Pack size | Big |
Disease resistance: High |
TMV |
|---|
PepperFresh
Sweet Pepper, Blocky
PepperFresh
Sweet Pepper, Blocky
PepperFresh
Sweet Pepper, Blocky
PepperFresh
Sweet Pepper, Blocky
PepperFresh
Sweet Pepper, Blocky
PepperFresh
Sweet Pepper, Blocky
NEW
PepperFresh
Sweet Pepper, Blocky
PepperFresh
Sweet Pepper, Blocky
PepperFresh
Sweet Pepper, Blocky
PepperFresh
Sweet Pepper, Blocky
PepperFresh
Hot Pepper, Jalapeno
PepperFresh
Sweet Pepper, Blocky