Who We Are

Our seeds are disease-resistant, require less nutritional input, and improve post-harvest shelf life—helping to reduce waste and ensure produce reaches the market in excellent condition. They yield fruit that is uniform in shape and size, with better adaptability to environmental stresses, thus offering better returns. We also ensure we meet the expectations of Saudi consumers in terms of the flavor, aroma, and texture of the vegetables, while adhering to sustainability standards.

Our specialized crop teams in Saudi Arabia are dedicated to researching high-performing, high-yielding varieties. We conduct rigorous selection over several seasons to identify the most productive resistances and varieties adapted to Saudi growing conditions, particularly in controlled environments. Syngenta has the experts, resources, and capacity to provide only the best products suited for the Saudi market. Providing seeds that are free from bacteria, fungi, and viruses is fundamental.

We build close, local partnerships, considering the specific needs of Saudi smallholder and commercial farmers to offer them tailored solutions. We invest in our breeding programs to help growers tackle the ever-evolving challenges posed by insects, diseases, and pests.

For instance, in key crops like Tomatoes and Peppers, we introduce more genetic resistance to reduce the need for prophylactic treatments while maintaining high yield potential. Growers are not just part of our product development process; they are at the heart of it.

In partnership with Saudi growers, we strive to transform the way vegetables are produced, harvested, treated, distributed, marketed, and consumed across the country, supporting a more resilient and sustainable agriculture. Our varieties are bred to withstand water stress and high heat better than others, which reduces irrigation needs and conserves water—a crucial factor in the Kingdom. Furthermore, our vegetables are developed to maintain excellent quality long after harvest, ensuring better market prices for the grower.