UTAH
Field standing ability, healthiness, nice savoyed variety
Crop:
Savoy Cabbage
Segment:
Savoy Cabbage
Ecology:
Temperate
Destination:
Fresh
Production Cycle:
Main
Variety code:
SGS0156
Overview
Field standing ability, healthiness, nice savoyed variety
Variety for the production of smaller sized heads with a weight between 700g and 1.2kg - max. 1.5kg. Between September harvest variety with small size and very good field standing ability.
